Daniel Beedle, Group Wine & Beverage Director for Indian Accent Restaurants, shows us how to make a great cocktail using local Indian ingredients

Daniel Beedle, Group Wine & Beverage Director for Indian Accent Restaurants, based out of New York, brings a fresh perspective by re-launching the beverage program at Indian Accent's swanky new location at the Lodhi Hotel. Using his wide knowledge of mixology, here, he shows how to make a cocktail using local Indian ingredients. 

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